Finger Food Recipes
Brie, Cranberry, and Chicken Pizza

The exotic mix of brie cheese, cranberry sauce and chicken taste amazing on this pizza appetizer. Cut into small wedges and serve warm instead of traditional pizza and your guests will be impressed.

1. Preheat oven to 175 degrees C.
2. Spread cranberry sauce over pizza crust, evenly.
3. Top with chicken and brie.
4. Sprinkle mozzarella over the top.
5. Bake for 15 minutes or until cheese has melted.
6. Slice into wedges and serve warm.

Serves: 6 people
| Units | Ingredients |
|---|---|
| 1 | prepared pizza crust |
| 2 | boneless, skinless, chicken breast halves, cooked and cut into bite sized pieces |
| 415 g | canned cranberry sauce |
| 170 g | Brie cheese, chopped |
| 225 g | shredded mozzarella cheese |








